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  • ASIA ETHNOBOTANY FOOD ANTHROPOLOGY

    Seven Spring Herbs

    On the seventh of January, the Japanese celebrate a special holiday, nanakusa-no-sekku 七草の節 (The Festival of Spring Herbs), which marks the end of the New Year festivities. Nowadays, most Japanese people buy these plants…

    8th January 2019
  • FOOD ANTHROPOLOGY

    The original affluent society

    The ‘original affluent society’ is a term coined by the American anthropologist Marshall Sahlins, who first introduced it at the Man the Hunter symposium in Chicago in 1966. The symposium was of great importance.…

    30th December 2018
  • LIFE

    Introduction

    Dear reader. This is a new site. It is devoted to wild foods and foraging. What is different compared to other foraging sites? I think the main difference is that I am a professional…

    8th December 2018